Kaedama Fresh Ramen Restaurant Style Noodles
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- Fresh Ramen Noodles
- Soft and Fresh, Non-fried
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Kaedama fresh ramen noodles from Japan. Enjoy ramen-restaurant taste- at home!
Preservative-Free Kaedama Fresh Ramen Noodles, Soft, Non-fried
- Great for Ramen Noodle Soup, Stir-Fry or other brothless noodle dishes such as noodle salad
- Cooking: Boil in a saucepan with water for 2:00 minutes for hard or 2:30 minutes for a soft texture
- 8 Easy-to-use (3.5oz) noodle packs in a storage box.
- Each individual serving is 3.5 oz.
Kaedama Fresh Ramen for that True Japanese Taste
Hakubaku Fresh-Lock Noodle Method keeps our kae-dama fresh ramen noodles soft – not hard or fried – like some other instant ramen. No additives, fillers, or preservatives. Fresh noodles that you can use anywhere- no refrigeration needed.
Only the purest water and grain are used to make our ramen. Imported from Japan and made under supervision by our ramen noodle masters. Quality ingredients and our focus on quality makes our ramen stand out.