Umami Miso Fresh Ramen Restaurant-style, 3.88 oz ,12 pack

$34.95

  • NO MSG. Preservative-free noodles.
  • NON-FRIED fresh noodles.
  • Shelf-stable.
  • HOW TO COOK: Boil 2c water in pan.
    Add soup. Add noodles. Cook 2 minutes.
Pack Count: 12pc Case
Flavor: Umami Miso

In Stock!

Description

Umami Miso Fresh Ramen

Infused with the creamy and tangy umami flavor of a traditional fermented-soybean broth, this Hokkaido-style ramen is ready to serve with your favorite toppings

  • 12 pack case Umami Miso Fresh Ramen
  • Preservative-Free Fresh Noodles.
  • Shelf Stable.
  • Needs no Refrigeration
  • NO MSG.
  • Vegetarian Miso Soup Concentrate.
  • NON-FRIED Noodles, Soft, Fresh.
  • Ready to eat in 2 Minutes.

Get Miso Fresh Ramen Restaurant-Style flavor!

Premium traditional ingredients from one of the top grain producers in Japan Hakubaku USA honors the time-tested tradition of a bowl with ingredients in harmony.  Fresh ramen noodles are gently dried using our FreshLock Noodle Method keeps the noodle soft – not hard or fried.  Preservative-free fresh ramen noodles made from the best grains without any fillers. Prepare your noodles just like a Japanese Ramen restaurant: 2 minutes for chewy or 2:30 for a soft noodle.
Traditional ramen soup stock contains NO MSG – just true restaurant-style flavor. 
Miso ramen flavor soup concentrate is easy to make, just add to 2 cups boiling water for a rich broth. Add the noodles. Cook 2 minutes. Assemble with your favorite toppings and enjoy fresh ramen at home. Be Traditional, Be Creative. Make it Your Own.
 True ramen experience is in the bag. Harmony, balance, flavor, and freshness. These are the key elements of ramen that make it so tasty. We capture the fun of being at a local ramen bar in Japan and give you the same exciting experience to enjoy at home! Our savory MSG-free soup bases are flavorful and balance well with the toppings in your bowl. We have some pretty good ideas for your next meal.