Traditional Japanese Real Tonkotsu Ramen has a special place in Japanese food lore. How to Make Real Tonkotsu Ramen will show you how to get home-made Tonkotsu soup stock step by step. Traditional Japanese Real Tonkotsu Ramen uses our Kaedama Fresh Ramen Packs to pair nicely with your ramen. It’s the combination of fresh noodle taste that has the right texture and chew for that true ramen bar experience at home. I mean, all that hard work of making a Tonkotsu broth should have Japanese fresh ramen noodles that are made in Japan!
Makes 6 servings.
- 4 qt pot with lid
- 2 qt cast iron pot with lid
- string (for chashu roll)
- chopping board, knife, grater