Japanese Style Ramen Noodles
Get Japanese-style ramen taste - at home.
Ramen noodles with Umami Shoyu, Umami Miso and Umami Chicken Shio Flavor. Soft noodles from Japan are shelf-stable and needs no refrigeration. Great flavor and texture from Hakubaku USA.
Kaedama Japanese Ramen Noodles
Hakubaku USA Japanese-style ramen noodles come in a box with 8 individual packs. Use in your next ramen bowl, yakisoba, stir-fry, or salad! Traditional soft noodles need no refrigeration.
Made in Japan.
Mother-approved baby noodles. Simple and good!
Hakubaku USA Baby noodles are vegan, made with NO SALT, triple-filtered water, premium grain.
Pre-cut easy-to-eat 2.5cm (1") size noodles are easy to eat with little fingers. Use to make 1-pot meal for baby with fast cleanup. Perfect in stews along with your choice of broth or soup.
The #1 pearled barley in Japan. Heart-healthy, 4x more fiber than brown rice!
Soba & Udon
Young Sprouted Barley Tea
Zero Caffeine. Great roasted flavor for a smooth taste and refreshing finish.
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“Hakubaku” means “White Barley” in Japanese. It describes Hakubaku’s desire that our customers will enjoy nutrient-rich “Barley” in the same way as white rice, which is primary food in Japan.
Since our foundation in 1941, we have been deeply involved with 5 Grains; Barley, Rice, Millet, Wheat and Soba(Buckwheat). Our corporate logo expresses that these 5 Grains will spread healthy eating all over the world.
We make healthy grain products everyone will love.