After a big weekend, I’m looking forward to some fresh and healthy, restorative meals. You, too? You’re in the right place. We have some easy vegetarian recipe ideas that are also vegan ideas when you use our Soba or Udon Premium Salt-free noodles.
Welcome to our shortlist of easy vegetarian recipe ideas. We’ve rounded up 5 of the most popular vegetarian main dishes from our recipes section of our site. Keep in mind that all of these recipes are vegetarian, so it wasn’t easy to narrow down the list to a reasonable number.
If you want to make any of these noodles recipes vegan, just use our Salt-free Premium Soba or Udon noodles. They only use grain made for noodles and filtered water. Nothing else.
Fresh Bok Choy Ramen Soup
Use some baby bok choy braised in some sesame oil for that great Asian greens taste. We added braised tofu to this one and vegetable broth to keep it savory. Buy On AMAZON
Vegetarian Umami Shio Traditional Ramen
Miso & Sweet Potato Ramen Soup
Mochi Mugi Japanese Pearled Barley Asian Salad
Our Asian salad recipe is best when refrigerated overnight and served the next day. The Mochi Mugi Japanese Pearled Barley soaks up all the flavors for a great healthy salad to enjoy with your next BBQ! BUY ON AMAZON
Mochi Mugi Japanese Pearled Barley Stuffed Mushrooms
Make this appetizer anytime to make fans at your next party, picnic or dinner. Use our Mochi Mugi Japanese pearled barley to make this healthy and savory, you can even bake them in a pan on the grill at low temperature! BUY ON AMAZON
Best Mushroom Vegan ramen recipe