Barley tea (mugicha in Japan and boricha in Korea) has been enjoyed for centuries as a naturally caffeine-free, refreshing drink. Its toasty, slightly nutty flavor makes it an excellent pairing with a variety of dishes, from light breakfasts to hearty …
Barley Tea Cocktails & Mocktails for a Refreshing Twist
Known as a refreshing, caffeine-free drink enjoyed across Japan and Korea. But did you know that this naturally toasty and smooth tea also makes an incredible base for creative barley tea cocktails and mocktails? Whether you’re looking for a cool …
Why Barley Tea is a Staple in Japan & Korea (And Why You Should Try It)
If you’ve ever visited Japan or Korea, you’ve likely encountered barley tea—a refreshing, caffeine-free drink served at restaurants, homes, and even convenience stores. Known as mugicha (麦茶) in Japan and boricha (보리차) in Korea, barley tea is more than just …
How to Make Ramen for a Crowd: Tips and Recipes for a Ramen Party
Ramen isn’t just a dish—it’s an experience, and nothing brings people together like a warm, flavorful bowl of noodles. Whether you’re hosting a ramen party or feeding a large family dinner, creating ramen for a crowd can seem daunting at …
The Ultimate Guide to Cooking Ramen: Types, Textures, and Tips to Perfect Noodles
Ramen noodles are the heart of any ramen bowl, defining its character and texture. Whether you’re a ramen enthusiast or a curious beginner, understanding the different types, how they’re made, and how to cook them can elevate your ramen game …
Barley Tea: A Naturally Refreshing Brew Packed with Health Benefits
If you’re looking for a naturally caffeine-free and delicious way to stay hydrated, look no further than barley tea. This traditional drink has been a staple in East Asia for centuries, and it’s now gaining popularity worldwide. Whether you’re sipping …
Exploring the Flavors of Brothless Ramen: Mazemen, Abura Soba, and Tantanmen
When most people think of ramen, they envision a rich, savory broth cradling tender noodles, but did you know ramen can be just as delicious without the broth? Brothless ramen dishes like Mazemen, Abura Soba, and even a dry version …
10 Health Benefits of Mochi Mugi Pearled Barley You Should Know
Mochi mugi, also known as Japanese pearl barley, is a nutritious grain that offers several health benefits. Here are 10 Health Benefits of Mochi Mugi Pearled Barley: A Brief History of Mochi Mugi in Japan Mochi mugi has a long …
Mochi Mugi Barley vs. Quinoa: Which is Better for You?
When it comes to choosing healthy grains, mochi mugi (Japanese pearl barley) and quinoa are often in the spotlight. Both are rich in nutrients and can be incorporated into a wide variety of dishes. Mochi Mugio Barley versus quinoa- which …
DIY Ramen Meal Prep: How to Make Your Own Instant Ramen in a Jar
If you’re a fan of ramen, but want something more customizable and nutritious than your average store-bought instant noodles, this is for you. With this DIY ramen meal prep technique, you can create delicious ramen noodles in a jar using …