Authentic Japanese Ramen Noodles Kaedama 8pk
$21.89
- Authentic Japanese Ramen for soup or stir-fry
- Enjoy Handmade Taste from Japan
- Other uses:
- Kaedama (second helping of ramen noodles for your soup)
- Brothless noodle dishes
- Okonomiyaki
- Cold noodle salads (Hiyashi Chuka)
- Cooking:
Bring water (2 cups per noodle package) to a boil. Add noodles to boiling water, and stir for 2 minutes for al dente. For more tender noodles boil for an additional 30 seconds. Drain water from noodles. Serve or use in your favorite dish. - 8 Easy-to-use (3.5oz) noodle packs.
- Each individual serving is 3.5 oz.
- Got Broth? GET SOUP PACKS HERE>
Pack Count: 8 pack |
157 in stock
Description
Authentic Japanese Ramen Noodles from Japan. Enjoy a ramen-restaurant taste at home!
Authentic Japanese Ramen noodles are non-fried and made without artificial chemical preservatives. Hakubaku ramen noodles are made in the traditional style: using egg whites and KANSUI (Sodium Carbonate) for an authentic full-body texture. Dried and never fried, these noodles are soft and ready to use in your next recipe.
Traditional noodles with a wavy shape catch just the right amount of soup. Our Ramen Noodles 8-pack (28.2 oz) individually packed in 3.5 oz. pouches. Packs are pantry shelf-stable and convenient in any kitchen! Enjoy a ramen-restaurant taste at home tonight.
Traditional taste, Soft, Non-fried, No Artificial Chemical Preservatives
- Made in Japan by noodle experts
- Egg white and KANSUI (Sodium Carbonate) for authentic flavor and texture.
- Wavy-shaped noodles hold just the right amount of soup.
- Made without chemical preservatives
- Noodles are shelf-stable & need no refrigeration
- 8 noodles packs in storage pouch: Each pack = 3.5 oz.
What is Kansui? – Ramen history in every noodle.
The kansui is the distinguishing ingredient in ramen noodles and originated in Inner Mongolia, where some lakes contain large amounts of these minerals and whose water is said to be perfect for making these noodles. Noodles with kansui have a yellowish hue and a firm texture. Hakubaku has years of experience making delicious ramen noodles, soba and udon in Japan.
Have a restaurant or food truck and want to add authentic Japanese noodles to your menu? WE HAVE BULK QUANTITES? CLICK HERE>>
Linda (verified owner) –
Our entire family loves your Ramen noodles! I’ve sent gifts to my family which makes them very happy!
relissa kim (verified owner) –
very good noodle, better than most
Roni (verified owner) –
Well worth the wait to get our favorite ramen noodles. Thank you for getting them back available!
Kathleen Kaad (verified owner) –
This is from 5 year old Everett who only will eat your noodles:”I love them so much!”
Marketing (store manager) –
Hey Everett, Thanks for the great compliment!
Nancy V. (verified owner) –
I love Hakubaku ramen!! This product rivals restaurant ramen, any day, and I’ve eaten at many ramen restaurants. Totally appreciate the convenient bulk package, so I don’t run out. Cooks fast, in just 2-2 1/2 minutes. You have customer for life!
Jun (verified owner) –
I had tried variety of ramen noodles and also make by myself with a noodle maker machine, and failed to find any good one. This hakubaku kaedama was what I was looking for. The only issue is often they are out of stock, probably due to the pandemic.
Anonymous (verified owner) –
Taylor T. (verified owner) –
Delicious ramen noodles!!!
Anonymous (verified owner) –
Very good noodles for the price! Like the noodles at a ramen restaurant!
Charles L. (verified owner) –
Tastes handmade. Very authentic texture. I’m able to enjoy high quality and budget-friendly ramen every week at home in Texas. Will continue to buy these products.
Kurt H. (verified owner) –
Best noodles for the money by far. Perfect noodles every time. Fast ship and always fresh.
Nancy V. (verified owner) –
I consider myself a Ramen enthusiast, so I am thankful to have found an excellent source for fresh kaedama, in bulk. I don’t eat out as much as I used to, so I make my own Dashi broth and create ramen dishes at home with Hakubaku ramen noodles! Always delicious and so easy to prepare!
Nancy Valdes (verified owner) –
This is my second review for Hakubaku Kaedama 8pk. I’ve started making stir fry veggies with the kaedama and they hold up very well in the wok. Just cook the ramen for 2 minutes, then add to the wok’d vegetables, season, stir and you’ve created a delicious meal for you and your family. Always look forward to my fresh supply of Kaedama every month or so.
Kerri (verified owner) –
A nice step up from the dry ramen packets. Great to cook off quickly (2-3 minutes) to mix with homemade stir fries, etc. I have eaten many times and will keep purchasing!
Thomas Druelinger (verified owner) –
Above all other ramen noodles, so good!
Brenda B. (verified owner) –
Absolutely the best most versatile noodles ever! My whole family loves these and I will continue using. So many possibilities, so many dishes with great authentic flavor and texture.
Richard Burr (verified owner) –
These are delicious.
SUSAN COFFEY (verified owner) –
Love, love, love… make my own Thai soup and add a protein and these great noodles and eat it all year long.
Elinor L. (verified owner) –
Best noodles, love the texture! I have shared these noodles with 6 family members, they are now fans too!!
Bill B. (verified owner) –
Excellent noodles, best ever.
Randall Smith (verified owner) –
Fannie L. (verified owner) –
It is definitely a good substitute if you are craving for ramen noodles and don’t want to go out to a Ramen restaurant.
Nancy V. (verified owner) –
The price of these exceptionally fresh, Japanese handmade Kaedama, is so good, I always buy more than 1 pack!
Taylor T. (verified owner) –
Alex F. (verified owner) –
Very pleased – it’s hard to find non-fried shelf stable ramen at a good price, and this is a good price considering delivery is also free. Tasty, great texture, compares favourably to “fresh” ramen noodles (which require refrigeration). I’ve always wished that it were easier to get more noodles without having to double up on other kits – this is a much better solution than ending up with a bunch of extra soup base packets.
John Hempe (verified owner) –
This ramen is perfect for me.
Brenda (verified owner) –
These noodles are wonderful!
Anonymous (store manager) –
Love this ramen noodles – as good as ramen restaurant quality I go to!
Anonymous (verified owner) –
simply awesome noodles!
Russell E. (verified owner) –
Alex F. (verified owner) –
Hakubaku’s noodles are excellent. Shelf stable, tasty, perfect texture (feels “right” in the mouth), slurpable, correct proportion to the soup base packets, and each package cooks up nearly identically to every other. No need to rinse before boiling, either – some other fresh noodle varieties come with a lot of extra kansai, which sometimes makes the pot boil over. It’ll be hard to ever go back to fried after experiencing these. Highly recommended.
June (verified owner) –
These are just the best ramen noodles you can buy here in the U.S. They are fresh and made with simple ingredients. One package is a generous serving for one person, or serves two lighter eaters.
Nancy Valdes (verified owner) –
I am always very happy with my shipment of the 8 pack of kaedama! This time I ordered 3, for the holidays, so I wouldn’t run out.
John P. (verified owner) –
The best, period.
Kirsten (verified owner) –
These are the best noodles! I could eat them every day.
Anonymous (verified owner) –
My family love this! I prefer to make these for my kids rather than have them make instant ramen. These are heathier. These noodles can be made with soup or stir fry.
Cheri E. (verified owner) –
These are the very best ramen noodles we have ever had!! I could eat them everyday and never tire of them.
ANNA B. (verified owner) –
We love these noodles for soup and stir fry, but we also love them in salads. Amazing quality.