Somen 5-grain Baby Noodles


  • 5-grain fortified Wheat flour, barley flour, proso millet flour, foxtail millet flour, waxy barley flour
  • No artificial food coloring
  • No salt –  only grain and water
  • Easy to eat Small size 1″ noodles (2.5cm)
  • Recommended for 5 months and up
  • Quick 1-pot meals
  • Vegan

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Somen Baby Noodles 5-grain that are simple and easy to digest. Easy one-pot meals!

Somen Baby Noodles 5-grain is great for a baby’s first noodles. Somen is thinner versus Udon noodles which are thicker.

No salt added, nothing artificial- just good 5-grain baby noodles that are easy to eat.
Small 2.5cm noodle sizes are great as a soup or mixed up with veggies and meat. Great for little hands to hold and eat as well.

  • Salt-free.
  • Pre-cut into easy-to-eat 2.5cm size noodles.
  • No Salt. Use the same liquid to make soup
  • Convenient resealable zippered, self-standing pouch
  • For toddlers from 5 months
  • From Japan
  • Boil time of 4:30 minutes
  • Microwaveable

When Can Babies Have Noodles?

Hakubaku baby noodles are the best way to introduce baby to their first solid food. Made from only grain and 3x filtered water- you can start our Somen noodles as early as 5 months.

Our products are made for children 5 months to 9 months and up. Every package has a clearly marked month guide number so there is no confusion. Japanese mothers and moms worldwide have been feeding their little ones our baby noodles for generations.

Easy resealable zipper pouch for storage and self-standing too! Use in stews, soups and stir-fry dishes or anywhere you want to make something yummy for baby!

Made with NO SALT. Our noodles easy to use in a one-pot dish for quick clean ups.