Shoyu Chicken Soba-style Ramen

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Shoyu Chicken Soba-style Ramen is something that we eat late at night after being out at a nightclub or just are looking for a quick snack. It’s when you just want some comforting noodles and chicken but not the soup. Shoyu Chicken Soba-style Ramen uses our Shoyu Kit for this recipe and use the Soup base as a starter for …

Tantanmen Ramen recipe

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TanTanMen Ramen recipe is a multi-layered true Japanese taste experience. It contains sesame paste, ginger, and garlic in this ramen produce a surprising depth of flavor for a dish that is quite simple to prepare (we promise – don’t be scared by the length of this recipe!) Our TanTanMen Ramen recipe is elevated with a finish toasted nori, sesame seeds, …

Ramen Noodle Peanut Salad

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What do you do with leftover chicken? Use it in our Ramen Noodle Peanut Salad with Hakubaku Restaurant Fresh Ramen noodles using our Kaedama Fresh Noodle kit.  This recipe is SUPER simple takes only 8 minutes!  The key ingredients in the recipe is the sauce. What is great is that this recipe is so simple and easy to make and …

Sriracha Chicken Ramen Noodles

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Sriracha Chicken Ramen Noodles with Hakubaku Restaurant Fresh Ramen noodles using our SHOYU Restaurant Fresh Ramen kit.  This recipe is SUPER simple and so good. Sriracha Chicken Ramen Noodles makes 2 servings and takes only 10 minutes on the stovetop.  This recipe only has 6 ingredients – Chicken, ramen noodles, brown sugar, soy sauce, sriracha, and peanuts. Garnish with green …

Garlic Chicken Ramen Noodles

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Garlic Chicken ramen noodles with Hakubaku Restaurant Fresh Ramen noodles or using  our Kaedama pack. Garlic Chicken ramen noodles makes 4-6 servings and takes only 30 minutes on the stovetop. We use our Shoyu Ramen kit for the flavor and the resturant fresh japanese ramen noodles for a hit at any dinner. We usually make a quantity to store and …

Polynesian Pineapple Chicken & Peppers

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Polynesian Pineapple Chicken and Peppers with Hakubaku Restaurant Fresh Ramen noodles or using our Shoyu Restaurant Fresh Ramen Kit. Polynesian Pineapple Chicken and Peppers ramen is a mixup of what is traditionally a westernized style Polynesian cuisine with Hakubaku Japanese ramen noodles. This sweet and savory dish can be made in about 40 minutes. Use our Shoyu Ramen kit (2 …

Spicy Kung Pao Ramen

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Spicy kung pao ramen with Hakubaku Restaurant Fresh Ramen noodles or using our Shoyu Restaurant Fresh Ramen Kit. Spicy kung pao ramen is a mixup of what is traditionally a staple of westernized style Chinese cuisine and Japanese ramen noodles. This spicy and savory dish can be made into a ramen soup. Use our Shoyu Ramen kit (2 noodles and …

Mexican Chicken Noodle Soup

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Mexican Chicken Noodle Soup with Hakubaku Restaurant Fresh Ramen noodles from our soup kit, or,  kaedama fresh ramen noodles. All this dish takes is about 20 minutes on the stovetop! So easy when you want soup, some noodles, and a Mexican flavor blast! We tasted a chicken Pozole at our local cantina near our offices and came up with this …

Chicken Tsukune Spring Ramen Recipe

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Chicken Tsukune Ramen recipe with Hakubaku Restaurant Fresh Ramen Kaedama noodles or using our Shoyu Restaurant Fresh Ramen Kit. Tsukune (つくね) is Japanese chicken meatballs that are skewered and typically grilled over charcoal served in yakitori restaurants. We switch up the grill for the stove and keep the meatball. If you want you can do the meatballs ahead of time …

Sweet & Sour Chicken Ramen

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Sweet & Sour Chicken Ramen with Hakubaku Restaurant Fresh Ramen noodles or Kae-dama Fresh Noodles. Sweet and sour is part of Cantonses and Thai culture and has such an impact here in the US over the generations. Brought to the USA with the early Chinese imigrants from the Canton region, this dish has been adapted to local tastes to the …